2020-10-01-covid-culinary-management-CFF-55.jpg
Resource tools
| File information | File size | Options |
Original JPG File2924 × 1949 pixels (5.7 MP) 24.8 cm × 16.5 cm @ 300 PPI | 245 KB | Download |
Low resolution print2000 × 1333 pixels (2.67 MP) 16.9 cm × 11.3 cm @ 300 PPI | 484 KB | Download |
Screen850 × 567 pixels (0.48 MP) 7.2 cm × 4.8 cm @ 300 PPI | 129 KB | Download |
PreviewFull screen preview | 129 KB | View |
Resource details
Resource ID
34859
Access
Open
Contributed by
Justin Christie
Keywords
2020, culinary, student, management, CFF, small quanties food lab, baking lab, cooking, food, centre for food, signature, safety on campus, in-class, hybrid learning, remote learning, covid, covid-19, covid friendly, masks
Country
Canada
Date
08 October 20
Credit
Communications + Marketing
Expiration date
-
Source
Digital Camera
Image size
2924x1949
Search for similar resources
Remove